Louis Jadot Chablis Chardonnay 2025 Dry 750ml 12.5% (France)
🍇 Louis Jadot Chablis 2025 is a dry white Chardonnay from the northern part of Burgundy, France. Fresh fruit, citrus and a distinctive mineral character make it a natural choice when you want a precise, refreshing wine for the table. The 750ml bottle contains 12.5% alcohol and suits everything from an aperitif before dinner to a meal centred on fish and seafood.
🌿 Chablis lies between Dijon and Paris, in a continental climate with cold winters, warm summers and spring frosts. Its marly limestone soils help shape the identity of the local wines. Chardonnay is the grape behind this appellation, and Louis Jadot presents it in a style that keeps fruit and freshness at the centre of the experience.
🍋 Pale gold in the glass, Louis Jadot Chablis offers an aromatic, fruity profile with citrus and stony nuances. Its crisp palate leads to an elegant dry finish with subtle complexity. Fermentation and maturation take place in stainless steel tanks, preserving the wine’s clear fruit character and mineral expression.
🦪 Enjoy it with oysters, shellfish, fish tartare, grilled fish, fresh salads or goat cheese. It also works as an aperitif, especially before a lighter menu. Serve at 10–12°C: this gives the wine enough coolness to feel refreshing while allowing its aromas to unfold as you enjoy the first glass.
🍾 The producer suggests a cellaring potential of two to five years depending on the vintage. For this young 2025 bottle, enjoying its fresh character is already an appealing option. Keep it in a cool, dark place with a stable temperature, and choose a white wine glass that leaves room for its aromas. Contains sulphites.
Key Details
- 🍾 Style: Dry still white wine
- 🍇 Grape: Chardonnay
- 🏷️ Producer: Maison Louis Jadot
- 🌍 Origin: Chablis, Burgundy, France
- 📍 Appellation: Chablis AOC
- 📅 Vintage: 2025
- 📏 Volume: 750ml
- 💪 Alcohol: 12.5%
- 👃 Aroma: Fresh fruit, citrus, mineral nuances
- 👅 Taste: Crisp, citrus and stony notes; elegant dry finish
- 🕰️ Ageing: Stainless steel; cellaring potential 2–5 years depending on vintage
- 🌡️ Serving & pairing: 10–12°C; oysters, shellfish, fish tartare, salads, goat cheese
- 🍾 Packaging & allergens: Glass bottle with covered capsule; contains sulphites
- 🏅 Awards: No award verified for this exact 2025 wine
