Tchotiashvili

Tchotiashvili Mtsvane Dry White Wine 13% (2017, Kakheti, Georgia)

Regular price 55.00 GEL
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Wine sweetness
Regular price 55.00 GEL

Tchotiashvili Mtsvane Dry White Wine 2017 is an elegant and expressive dry white wine produced by the Tchotiashvili Family Winery in Kakheti, Georgiaโ€™s most renowned winemaking region and the birthplace of qvevri tradition ๐Ÿ‡๐Ÿบ.

Made entirely from the indigenous Kakhuri Mtsvane grape variety, this wine showcases the purity and finesse of Georgian white winemaking โ€” rich in aroma, texture, and authenticity.


Crafted using the traditional Kakhetian qvevri method, the wine undergoes natural fermentation on the skins and lees for several months, developing a complex and slightly amber-toned structure typical of natural Georgian whites.

No additives or artificial materials are used โ€” only minimal sulfites (SOโ‚‚) for qvevri disinfection. The wine is unfiltered, preserving its natural depth, minerals, and integrity.


Tchotiashvili Mtsvane Dry White Wine - In the glass, Tchotiashvili Mtsvane reveals a golden-straw hue with light amber reflections.

On the nose โ€” inviting aromas of pear, green apple, lime zest, and wild herbs, with subtle notes of honey and white flowers ๐Ÿ๐ŸŒฟ๐ŸŒผ.

On the palate โ€” fresh, balanced, and elegant, offering flavors of citrus, stone fruit, and almond, with a gentle tannic grip and lively acidity.

The finish is clean, crisp, and mineral, with long-lasting freshness and harmony.


Tchotiashvili Mtsvane 2017 pairs beautifully with seafood, grilled vegetables, soft cheeses, or light poultry dishes, making it a perfect companion for both Georgian and Mediterranean cuisine ๐Ÿฆช๐Ÿฅ—๐Ÿง€๐Ÿ—.


This wine represents the Tchotiashvili familyโ€™s dedication to natural winemaking and centuries-old qvevri craftsmanship, offering a true taste of Georgiaโ€™s terroir and timeless tradition ๐Ÿ‡ฌ๐Ÿ‡ชโœจ.


Key Details:


  • ๐Ÿ‡ Grape Variety: 100% Kakhuri Mtsvane
  • ๐Ÿบ Style: Dry White Qvevri Wine
  • ๐ŸŒ Origin: Kakheti, Georgia
  • ๐Ÿ—“๏ธ Vintage: 2017
  • ๐Ÿ’ช ABV: 13%
  • ๐Ÿพ Filtration: Unfiltered
  • ๐ŸŒฟ Fermentation: Traditional Kakhetian Qvevri Method
  • ๐Ÿฝ๏ธ Pairing: Seafood, Cheese, Poultry, Vegetables
  • ๐Ÿท Serve Temperature: 10โ€“12ยฐC