Baias Wine Tsolikouri White Wine is a refreshing and beautifully balanced dry white wine crafted in the lush, green hills of Imereti, western Georgia β a region celebrated for its elegant, mineral-rich wines and cool-climate character π·πΏ
Produced by the acclaimed Baiaβs Wine, a family-run organic winery led by sisters Baia and Gvantsa Abuladze, this wine perfectly represents the rebirth of Georgian natural winemaking β authentic, artisanal, and deeply connected to the land π¬πͺβ¨
Made exclusively from the indigenous Tsolikouri grape, this 2023 vintage is fermented with wild yeasts and matured naturally in qvevri, traditional Georgian clay vessels buried underground
This ancient process imparts a subtle amber hue, textural complexity, and a sense of place that truly captures Imeretiβs soul
On the nose β white pear, green apple, fresh herbs, and lime blossom, with a hint of minerality ππΈ
On the palate β crisp and medium-bodied, with notes of citrus, melon, and almond, balanced by refreshing acidity and a clean, elegant finish
Itβs bright, pure, and deeply expressive β a wine that speaks of harmony between nature and tradition
Baias Wine Tsolikouri White Wine pairs beautifully with seafood, light cheeses, vegetarian dishes, and fresh salads π¦ͺπ₯π§
Itβs not just a wine β itβs a statement of craftsmanship, femininity, and authenticity in modern Georgian viticulture ππ
Key Details:
- π Grape Variety: Tsolikouri (Georgian Indigenous Grape)
- πΊ Style: Dry White Wine (Qvevri, Natural)
- π Origin: Imereti, Georgia
- ποΈ Vintage: 2023
- πͺ ABV: 13%
- π½οΈ Pairing: Seafood, Cheese, Salads, Vegetarian Dishes
- π· Serve Temperature: 10β12Β°C
