Gvantsa’s Wine Aladasturi Rose Wine is a natural Georgian amber wine 🇬🇪 crafted from the indigenous Aladasturi grape, traditionally grown in western Georgia. Produced using extended skin contact, this wine reflects Georgia’s ancient winemaking heritage and a contemporary natural wine philosophy. Gvantsa’s Wine Aladasturi Rose
Fermented and aged on grape skins, the wine develops its distinctive amber color, layered texture, and expressive aromatic profile. The natural approach emphasizes authenticity, minimal intervention, and the true character of the grape and terroir
In the glass, it shows a vibrant amber-orange hue ✨. On the nose — aromas of dried apricot 🍑, orange peel 🍊, wild herbs 🌿, and subtle tea and floral notes. The palate is textured and lively, offering gentle tannins, bright acidity, and a long, dry, and savory finish
Gvantsa’s Wine Aladasturi Amber pairs beautifully with Georgian cuisine, grilled vegetables, poultry 🍗, soft cheeses 🧀, and spiced dishes. Best enjoyed slightly chilled to fully appreciate its aromatic complexity and structure
Key Details:
🍇 Grape Variety: Aladasturi
🌍 Origin: Georgia
🍷 Type: Rose
🔥 ABV: 12%
📦 Volume: 750 ml
