Berceo Cava Brut 0.75 - 11.5% - (Catalonia, Spain)
Berceo Cava Brut is a lively and elegant sparkling wine from Catalonia, Spain, meticulously produced using the traditional method (Méthode Champenoise) — the same time-honored technique used in Champagne 🍇✨.
Crafted by Bodegas Berceo, a historic Spanish winery known for its quality and character, this Cava offers freshness, balance, and the joy of fine bubbles in every glass.
Made from the classic Cava grape trio — Macabeo, Xarel·lo, and Parellada, grown in the Mediterranean climate of Catalonia, this sparkling wine captures the essence of Spanish celebration and sophistication.
In the glass, Berceo Cava Brut displays a brilliant pale gold color with persistent, delicate bubbles.
On the nose — fresh citrus, green apple, pear, and hints of white flowers and almond pastry 🍏🌸🥐.
On the palate — crisp, dry, and refined, with flavors of lemon zest, brioche, and minerality, finishing clean and refreshing with a soft, lingering sparkle.
Perfect for aperitifs, celebrations, or pairing with seafood, salads, and light appetizers, this wine reflects the vibrant energy of Spanish Cava culture — festive yet timeless 🥂🇪🇸.
Serving Suggestion:
Enjoy well-chilled at 6–8°C in a tall flute glass to fully appreciate its finesse and lively effervescence.
Key Details:
- 🍇 Grape Varieties: Macabeo, Xarel·lo, Parellada
- 🏺 Style: Brut Sparkling Wine (Traditional Method)
- 🌍 Origin: Catalonia, Spain
- 💪 ABV: 11.5%
- 🍾 Volume: 750ml
- 🌸 Aroma: Citrus, Green Apple, White Flowers, Almond
- 🍽️ Pairing: Seafood, Appetizers, Salads, Tapas
- ❄️ Serve Temperature: 6–8°C
