Mgaloblishvili

Mgaloblishvili Kisi 2023 Dry White Wine 750ml 13% (Georgia)

Price: 35.00 GEL
Country
Region
Wine sweetness
Price: 35.00 GEL

šŸ‡ Mgaloblishvili Kisi is a dry white wine from Georgia, made from Kisi grapes grown in Alvani village in the Akhmeta microzone of Kakheti. This 2023 vintage comes in a 750 ml bottle with 13% alcohol by volume. The label identifies Wine Mgaloblishvili LLC as the producer, based in Martkopi, Gardabani.

The wine has a straw colour with yellow tones. Its appearance introduces a fruit-led aromatic profile: the producer describes pineapple, grapefruit peel and the flesh of yellow melon. The aromatic profile brings tropical fruit together with citrus peel and ripe melon, while the straw-yellow colour gives the wine a recognisable visual character in the glass.

On the palate, Mgaloblishvili Kisi is described by the producer as harmonious, with a crisp, lingering finish. Its dry style and balanced bouquet make it an option for those exploring Georgian white wines through a single named grape variety and a clearly identified vineyard origin.

šŸ½ļø Suggested food pairings include baked or grilled fish, simply prepared poultry, soft cheese and fresh salads. Choose lighter seasoning if you would like the wine's fruit and citrus character to remain prominent. A simple fish dish with lemon, roast chicken or a plate of mild cheese is a useful starting point for exploring these pairings.

Serve Mgaloblishvili Kisi chilled; a suggested starting temperature is 10–12°C. Let a small pour warm slightly in the glass and adjust to your preference. Keep the bottle away from direct sunlight and excessive heat. The back label confirms that this wine contains sulphites.

Key Details

  • Producer: Wine Mgaloblishvili LLC
  • Country: Georgia
  • Region: Kakheti
  • Grape origin: Alvani village, Akhmeta microzone
  • Grape variety: Kisi
  • Vintage: 2023
  • Style: Dry white wine
  • Volume: 750 ml
  • Alcohol: 13% ABV
  • Colour: Straw with yellow tones
  • Aroma: Pineapple, grapefruit peel and yellow melon
  • Taste: Harmonious, with a crisp, lingering finish
  • Food Pairing: Fish, poultry, soft cheese and salads (suggested)
  • Serving: 10–12°C (suggested)
  • Allergens: Contains sulphites