Cotes du Rhone Grande Tradition Rouge 750ml 14% (France, Rhone Valley)
Cotes du Rhone Grande Tradition Rouge is a classic and expressive Southern Rhône blend crafted in the traditional style of one of France’s most historic winemaking regions. Known for its sun-drenched vineyards, rocky soils, and Mediterranean influence, the Rhône Valley produces red wines that balance ripe fruit, aromatic herbs, spice, and earthy depth — and this cuvée faithfully reflects that heritage.
Made predominantly from Grenache, Syrah, and Mourvèdre, the wine benefits from hand-selected grapes and careful vinification designed to highlight purity, structure, and regional character. Fermentation in temperature-controlled stainless steel preserves freshness, while gentle aging rounds out tannins and develops complexity. Cotes du Rhone Grande Tradition Rouge
In the glass, the wine shows a deep ruby color with garnet reflections. The nose opens with aromas of black cherry, blackberry, plum, and warm spices, followed by subtle hints of black pepper, dried herbs, and a touch of garrigue — the signature wild herb fragrance of the Rhône. On the palate, it is smooth, medium-to-full bodied, and well-balanced, offering juicy dark fruit, silky tannins, and a lightly spiced finish with notes of cocoa and soft earthiness.
Recommended food pairings include grilled meats, roast lamb, charcuterie boards, hearty stews, ratatouille, pasta with tomato sauce, barbecue dishes, and aged cheeses. Serve at 16–18°C to enjoy its full aromatic expression and richness.
A generous, warm, and traditional Rhône red — crafted with authenticity, character, and Mediterranean soul. 🍇🔥
Key Details
🍇 Grape Varieties: Grenache, Syrah, Mourvèdre
🌍 Region: Côtes du Rhône, Rhône Valley, France
🏅 Classification: Côtes du Rhône AOP
💪 ABV: ~14%
🍾 Volume: 750ml
🌿 Profile: Black cherry, blackberry, plum, spice, pepper, herbs, cocoa
🍽️ Recommended Pairings: Grilled meats, lamb, charcuterie, stews, pasta, aged cheeses
❄️ Serve Temperature: 16–18°C
