🍷 Madame Vve Point Rully Pinot Noir 2022 Dry Red Wine is a dry red Burgundy from the Côte Chalonnaise in France. Its 750 ml bottle and 12.5% alcohol make it a practical choice for an unhurried dinner, especially when poultry or a savoury pasta dish is on the menu. This is a wine to explore alongside food and good conversation.
🍒 The producer describes a cherry-ruby colour with darker garnet highlights. Blackcurrant, blackberry and sweet cherry lead the aroma, followed by liquorice, lilac and gentian. These fruit and floral notes give you several layers to discover as you return to the glass. On the palate, freshness, supple tannins and a long finish shape its character.
📍 Rully lies in the northern Côte Chalonnaise, where Pinot Noir grows on brown limestone soils with relatively little clay. Madame Veuve Point vinifies this red wine in stainless-steel tanks at its Beaune cellars to preserve aromatic intensity and the freshness of the fruit. The producer does not specify an exact maturation duration for this bottling.
🍽️ Try Madame Vve Point Rully Pinot Noir 2022 Dry Red Wine with roast chicken, poultry in sauce, coq au vin, or pasta and risotto with meat or poultry. A gently seasoned dish gives the fruit room to express itself. For a more traditional French meal, the producer also suggests liver, sweetbreads or kidneys prepared in sauce or pan-fried.
🌡️ Serve at 14–16°C in a generous wine glass. Pour a small first serving and revisit it as the bottle warms gradually at the table. Store unopened bottles away from heat and direct light. Its understated presentation also makes it an appealing gift for someone who enjoys exploring Burgundy’s village appellations.
Key Details
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🏷️ Producer: Madame Veuve Point
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🌍 Country: France
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📍 Region / appellation: Burgundy, Côte Chalonnaise; Rully AOP
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🍇 Grape: Pinot Noir
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📅 Vintage: 2022
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🍷 Style: Dry red
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🍾 Volume: 750 ml
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💪 Alcohol: 12.5%
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👃 Aroma: Blackcurrant, blackberry, cherry, liquorice, lilac, gentian
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👅 Taste: Fresh, supple tannins, long finish
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🪵 Vinification / ageing: Stainless-steel tanks; exact maturation duration not published
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🔒 Closure: Cork and capsule
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🌡️ Serving / pairing: 14–16°C; poultry, meat pasta, risotto
