š· Mgaloblishvili Tavkveri Dry Rose is a Georgian dry rosĆ© made from Tavkveri grapes grown in a single vineyard in Bolnisi. It brings together a local grape variety and a defined vineyard origin in a 750 ml bottle at 11.5% alcohol by volume. Choose it for a meal centred on Georgian wines or as part of a tasting of rosĆ©s from different regions.
Bolnisi is in Kvemo Kartli, within the wider Kartli wine region. Tavkveri is a red grape indigenous to Kartli and is used for several styles of wine, including rosƩ. Here, it is presented as a dry rosƩ from one vineyard. The producer is Wine Mgaloblishvili LLC, based in Martkopi, Gardabani; the grapes for this bottling come from Bolnisi.
For serving, Alcozon suggests chilling the wine to 8ā10Ā°C and using a clean, stemmed wine glass. Pour a small amount at first and allow enough space in the glass to explore the wine. Keep the bottle cool between servings, especially outdoors or during a long lunch. These are practical serving recommendations for this dry rosĆ© style.
š½ļø Mgaloblishvili Tavkveri Dry Rose - Alcozonās suggested pairings are grilled fish, seafood, fresh salads, soft cheese and simply prepared vegetables. A meal could begin with a green salad and soft cheese, followed by baked or grilled fish. Put dressings and stronger sauces on the side so that you can adjust each combination to your taste. For a regional tasting, serve the same small dishes with each wine and compare your impressions before and after food. This gives you a practical way to explore Tavkveri rosĆ© while choosing the pairings you enjoy most.
Key Details
- š· Type and style: dry rosĆ© wine
- š Origin: Bolnisi, Kvemo Kartli, Georgia
- š Producer: Wine Mgaloblishvili LLC
- š Grape: Tavkveri; single-vineyard grapes
- šØ Colour: rosĆ©
- š¬ Sweetness: dry
- š”ļø Alcozon serving suggestion: 8ā10Ā°C
- š½ļø Alcozon pairing suggestions: fish, seafood, salads, soft cheese, vegetables
- š Volume: 750 ml
- š„ Alcohol: 11.5% ABV
- ā ļø Allergens: contains sulphites
