🍷 Monticino Rosso Pignoletto 2023 Dry White wine is a dry white wine from Colli d’Imola in Emilia-Romagna, Italy. A regional grape variety sits at the centre of the experience, making this bottle a useful introduction to the white wines of the Imola hills. Choose it for a meal where you want a fragrant white with a dry finish, whether you are preparing an Italian recipe or serving a selection of dishes to share.
🌼Monticino Rosso Pignoletto 2023 Dry White wine - Floral aromas are a key part of its character. The wine has a rounded feel on the palate, balanced by freshness and a delicate bitter edge that adds interest to the finish. Its straw-yellow colour has greenish reflections, and its appeal lies in the combination of fragrance, pleasant fullness and a clean, dry ending. For drinkers exploring Italian whites beyond the most familiar varieties, Pignoletto offers an enjoyable place to begin.
🏡 Fattoria Monticino Rosso belongs to the Zeoli family and is based in the hills around Imola, near Dozza. The family’s story began in 1965 with Antonio Zeoli’s purchase of the Olmo property. This local connection gives the bottle a clear sense of origin: an Italian white rooted in the farming landscape of Emilia-Romagna.
🍽️ Serve at 8–10°C in a white-wine glass. Try it with baked fish, seafood pasta, seafood risotto, pesto pasta or an asparagus omelette. Fried fish and vegetables also offer a useful pairing for a shared table. For an easy dinner, choose one of these dishes and let the wine’s floral character accompany the meal. This 2023 bottle contains 750ml at 13% alcohol by volume and contains sulphites.
📋 Key Details
- 🏡 Producer: Fattoria Monticino Rosso; Zeoli family
- 🌍 Country / region: Italy; Emilia-Romagna, Imola
- 📍 Appellation: Colli d’Imola DOC
- 📅 Vintage: 2023
- 🍇 Grapes: Pignoletto
- 🍷 Style / colour: Dry still white; straw yellow with green reflections
- 🌼 Aroma: Delicate floral notes
- 👄 Palate: Rounded, pleasantly full and fresh; balanced acidity, subtle bitter edge; tannin level not specified
- 🕰️ Maturation: Exact ageing vessel and duration not confirmed for the 2023 vintage
- 🌡️ Serving: 8–10°C
- 🍽️ Pairing: Baked fish, seafood pasta and risotto, fried fish and vegetables, pesto pasta, asparagus omelette
- 🍾 Volume / alcohol: 750ml; 13% ABV
- 🔒 Closure / allergens: Synthetic polyethylene closure (LDPE); contains sulphites
- 🏅 Awards: No award independently confirmed for this Pignoletto 2023
