Veuve Olivier & Fils Grande REserve Brut Champagne is a characterful Champagne from a balanced blend of Pinot Noir, Pinot Meunier and Chardonnay grown around Trélou-sur-Marne in the Marne Valley. Reserve wines contribute breadth to the blend, and a minimum of four years of cellar ageing builds a more complex, vinous profile. The traditional second fermentation in bottle creates the fine bubbles that make Champagne distinctive. 🥂
Veuve Olivier & Fils Grande REserve Brut Champagne shows white colour and a fine sparkling texture. Its orchard fruit and brioche aroma and expressive, vinous palate make it an inviting choice for guests who appreciate grower Champagne. Its expressive style is at home with a celebratory aperitif, but it also has the structure to accompany a meal. Try it with grilled sea bass, roast poultry, creamy mushroom dishes or a plate of shellfish. The balance of the three varieties brings together fruit, freshness and depth. Serve cool rather than ice cold so the layered aromas have room to emerge. In a 750ml bottle, this grower Champagne reflects the estate's practice of blending parcels and reserve wines for a consistent house character.
Veuve Olivier & Fils Grande Réserve Brut Champagne comes from Veuve Olivier & Fils, a family Champagne estate in Trélou-sur-Marne. The producer works with the traditional Champagne method, in which the second fermentation takes place in the bottle. This careful production creates the bubbles and supports a composed, food-friendly character. Chill the bottle before opening and pour gently to enjoy the rising mousse and gradually unfolding aromas. A glass on its own is a lovely start to the evening, while a suitable dish lets the wine's fruit and texture show another side. The 750ml format serves a shared table or a thoughtful gift. The wine contains sulphites. 🍾✨
📋 Key Details
- 🥂 Style: Brut
- 🏷️ Appellation: Champagne AOC
- 🌍 Country: France
- 📍 Region: Champagne, Marne Valley
- 🍾 Producer: Veuve Olivier & Fils
- 🍇 Grape Varieties: Pinot Noir, Pinot Meunier, Chardonnay
- 🫧 Method: Traditional bottle fermentation
- 📅 Vintage: Non-Vintage
- 🔥 ABV: 12%
- 📦 Volume: 750ml
- 👃 Aroma: Orchard fruit, Brioche
- 👅 Taste: Expressive, Vinous
- 🌡️ Serving Temperature: 8–10°C
- 🍽️ Food Pairing: Seafood, Poultry
- ⏳ Maturation: Minimum 4 years on lees
- ℹ️ Allergen: Contains sulphites
