Ingredients🥃 Puerto de Indias Gin — 60 ml🍊 Pink Grapefruit Tonic — 150 ml🧊 Large Ice Cubes — Plenty🌿 Rosemary — 1 sprig
How to MakeFill a balloon glass with ice.Pour in gin.Slowly add chilled grapefruit tonic.Stir once.Garnish with grapefruit and rosemary.
Key Details🇬🇧OriginUnited KingdomBase SpiritGinStrengthMediumDifficultyEasyGlassBalloon GlassTime3 Minutes